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1-day gastronomic journey

Luang Prabang is probably the center of the gastronomic art in Laos, because of its royal past and also because of the numerous influences from the dozen of ethnics, and the neighborhood countries. Visit the main markets of the city, be introduced to the rice process, learn the recipes of couple of Lao dishes, visit the bread makers (bread made with rice wheat... buy one and taste it !).


  • Morning Market
    With all the local and exotic food coming from the area
  • Phosy Market
    The biggest market of all north Lao
  • Cooking Class or Visit the organic farm
    3 hours teaching, and 4 meals to prepare then taste them
    or 3 hours to visit the farm, see (and practice by yourself) the all the process of growing and transforming rice
  • Visit the bread Maker
    Old French way to make the local bread
  • Visit other local product makers
    If still time

End of the journey
Starting 8:30am - 4pm


- Minivan (a/c), privatized, with chauffeur // or local open-air tuktuk
- Local speaking guide (EN, FR, DE, IT, SP, etc.)
- Cooking course or Rice product process training course
- 2 refreshing towels
- 2 mineral bottles
- lunch at the cooking course place or ethnic lunch at restaurant

Tariffs (in USD)*

1 pers2 pers3 pers4 pers5 pers6 pers
137 92 75 69 64 62

* Tariffs with English Speaking Guide. With French Speaking guides, see this tour in French. For other speaking languages, please contact us.


- Local Tour Leader

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